14/02/2012

Geelong Wooden Boat Festival 2012

One of the largest and most diverse fleets of classic wooden boats seen on Corio Bay will assemble for the Whyte, Just & Moore Lawyers Wooden Boat Festival of Geelong, conducted by the Royal Geelong Yacht Club on the Labour Day weekend of March 10 and 11, 2012.

With free entry to the onshore displays, visitors are invited to meander along the jetties and enjoy the display of well-loved wooden boats. Old ocean racers, fishing boats, harbour greyhounds and ex-pilot launches, plus large topsail cutters, putt putts, dories, classic speedboats, yachts and clinker-built dinghies will be featured.

Festival highlights will include the Batavia Longboat, a full-sized replica of a 17th century boat that carried survivors from the wreck of the Batavia, as well as the historic topsail schooner Enterprize.

Stuart Dickson, Chairman of the organising committee, will display the Adams 40 he built in his own shed. The 40ft hand-crafted boat is named Patternmaker in honour of his late father, who was a woodworking patternmaker by trade and had cut out the chipboard forma templates to shape the hull.

The festival will feature many carefully restored and wonderfully preserved wooden boats such as Peter Costolloe’s 88-year-old yacht Alwyn, commissioned in 1923; Eric Messer’s 1933 Gaff Yawl Mariko; Kent Bacon’s Renene, the Norwegian sailing rescue craft built by Murray Perry and launched in 1955; and Hayden Warszewski’s 40-year-old Kelly Jane, a Carvel-built crayboat.

Visitors can expect a packed program including a grand parade of boats, the Classic Yacht Passage Race from Melbourne, the Couta Boat Passage Race from Portarlington, harbour races on Corio Bay, demonstration races by a fleet of Heron-class sailboats and the Couta Boat Victorian Titles.

Amongst the festival’s attractions will be rope making demonstrations, boat-building displays featuring some of Australia’s prominent shipwrights, a display of the Royal Geelong Yacht Club’s 150-plus years of history, plus a barbecue and sausage sizzle.

For more information, go to: www.rgyc.com.au.
- By Bob Appleton




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